$9.88
Qty available: 18

**Please note:  This item is heat sensitive - order at your own risk.**

Chicken Bones are a Ganong original and Canadian holiday favourite for generations! Now you can enjoy this delectable candy year round.  The famous pink cinnamon outer shell surrounds bittersweet chocolate in the centre. 

How does the chocolate get inside?

The production of Ganong Chicken Bones begins with the blending, cooking and kneading of quality ingredients. Flavour and pink colouring is added during the kneading process. Then, the candy is flattened and a layer of thick chocolate is poured on top of the candy. Skilled craftsmen roll this pink blanket of cinnamon candy around its chocolate centre. The roll is stretched by hand over an open flame and fed into a machine to ensure the width of the roll is the width of the average chicken bone, an often tricky procedure. At last, the end result is a candy that tastes of sweet cinnamon on the outside and a satisfying burst of chocolate on the inside.

Customer Reviews

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Customer Reviews

Based on 4 reviews
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Gwen Rogers
Chickie Bones

Those Herring Choker Ganong family folk raise the best, and I mean best, fat little cinnamon chocolate filled chicken bones that were ever produced in any coop or hen house around the world - they are one of a kind - the bones that is -- and the family too of course. Keep on keeping on.

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Sally Karlinsky

Yummy! Brings back loads of happy memories!

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Ervin
OMG - Awesome

Haven't been able to find these since West years ago. Taste as good as ever. Great find

B
Barbette Comeau
Impossible to Find!

Chicken Bones are the candy of my childhood in the Maritimes but impossible to find in stores. I am so happy your company carries them! Receiving them in the mail is a trip down memory lane. Biting into the sweet and hot cinnamon taste with chocolate middle is an unforgettable experience!